On a rainy, thundering day along with the soothing sound of falling raindrops and the energizing aroma of freshness making you relaxed with a happy soul. To make the moment more delightful, if you are accompanied with some desi food prepared at home, you will enjoy the fullest on a rainy day. The list of the delicious food is endless with varying preferences; here are the five yummy mouth-watering delicacies to be enjoyed along with rain.
#1 Corn: The yummy golden food. Known for its health benefits, can be seen around in abundance during the rainy season. A baked corn, sprinkled with lime juice and chili powder is just perfect to soothe your senses on a chilly day under the spell of rains. Be it on the terrace, balcony, sea shore or just strolling on the streets; corns can be enjoyed anywhere with bliss.
#2 Samosas: On a rainy evening, the importance of this triangular delicacy stuffed with potato and other seasoning is fondly recited. The deep fried favorite snacks of family and friends indeed help start a story and gossips that never ends. Combined with sweet and sour chutney made from mint leaves, coriander leaves, tamarind, tomato, or mustard seeds, samosas can be enjoyed even with sauces and ketchups.
#3 Masala Chai: The aromatic Indian masala chai can beat anything and as such the best beverage for a rainy day. Sipping a hot masala chai not just doubles up the joy of rain but is beneficial for your body and health. The herbal ingredients like ginger, cardamom, cinnamon, cloves and therapeutic leaves like basil and mint are blended perfectly for the healthy sip you take. There is no perfect masala chai recipe, the flavor and ingredients vary from home to home. Combine your spices and awake your senses with a hot cup.
#4 Bhajiyas or Pakoras: The fried delicacy has many ingredients to be made of. Onions, cauliflowers, spinach, palak, aalo, and the list is endless, as every vegetable can be converted into a delicious tangy pakoda or bhajiyas or anything you call it by name. The mixture prepared for the pakodas can also vary with usage from besan, rice flour to corn flour to various types of flour. Pakoras can be served well with spicy chutnis, sauces, ketchups or simply plain bhajiyas are yummy.
#5 Hot Khichdi: Nothing can beat a hot spicy khichdi on a rainy day. The moong dal khichdi is ultimate for a cool rainy weather. It easily made and takes less time to cook and therefore giving you ample of time to enjoy the cozy weather, while you take respite from hunger with vegetable topped hot khichdi paired with pickle, papad and dry alloo subji is just heveanly. Enjoy this delicacy when hot and relax along with pours.
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